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Japan

Region

Kansai

近畿地方きんきちほうKinki-chihō

Ancient capitals, merchant cities and the sacred mountains of Kii

Kansai, officially called the Kinki region, is the west-central part of Honshu that held Japan's capitals for most of its pre-modern history and today forms the country's second-largest metropolitan area around Osaka, Kyoto and Kobe.

Overview

Kansai is the name in everyday use for the region that official geography calls Kinki (近畿), literally "the area near the capital". Both names reach back to the imperial age: Kinki echoes the Chinese notion of the royal domain, while Kansai – "west of the barrier" – originally meant the lands west of the three ancient barriers of Suzuka, Fuwa and Arachi that guarded the approaches to the capital, and later, loosely, everything west of the Hakone checkpoint. The seven prefectures counted here are Kyoto, Osaka, Hyogo, Nara, Shiga, Wakayama and Mie; Mie is also routinely grouped with the Tōkai area around Nagoya.

For more than a thousand years this was Japan's political and cultural core. The Yamato court rose in the Nara Basin, the first permanent capital was laid out at Heijō-kyō (Nara) in 710, and Heian-kyō (Kyoto) served as the imperial seat from 794 until 1869. The region holds a dense concentration of national treasures, from the world's oldest surviving wooden buildings at Hōryū-ji to the Zen gardens of Kyoto.

Modern Kansai is also a commercial powerhouse. Osaka, the "kitchen of the nation" in the Edo period, and the port of Kobe anchor the Keihanshin metropolitan area, Japan's second after Greater Tokyo. The region keeps a strong identity of its own – in dialect, humour, food and a long-standing rivalry with Tokyo and the Kantō region.

Sub-regions

  • Keihanshin

    京阪神Keihanshin

    The Kyoto–Osaka–Kobe metropolitan corridor, Japan's second-largest urban area.

  • Hanshin

    阪神Hanshin

    The coastal strip between Osaka and Kobe, including Nishinomiya, Amagasaki and Ashiya.

  • Nara Basin (Yamato)

    奈良盆地Nara bonchi

    The old province of Yamato, heartland of the early Japanese state.

  • Ōmi

    近江Ōmi

    The Lake Biwa basin, today Shiga Prefecture – a corridor between Kyoto and eastern Japan.

  • Kii Peninsula

    紀伊半島Kii-hantō

    The mountainous south shared by Wakayama, Nara and Mie, with Kōya-san, Yoshino and Kumano.

  • Tango and Tajima

    丹後・但馬Tango, Tajima

    The Sea of Japan side of Kyoto and Hyogo, with Amanohashidate and the San'in Kaigan coast.

  • Iga and Ise-Shima

    伊賀・伊勢志摩Iga, Ise-Shima

    Mie Prefecture's historic provinces, linking Kansai with the Tōkai region around Nagoya.

Prefectures

Geography

Kansai occupies the waist of Honshu between the Sea of Japan in the north and the Pacific in the south. At its centre lies Lake Biwa, Japan's largest lake, whose only natural outflow becomes the Seta, Uji and Yodo rivers before reaching Osaka Bay. The Kyoto and Nara basins and the Osaka Plain form the historic heartland, framed by low ranges such as the Hira, Hiei, Ikoma and Kongō mountains.

To the south the Kii Peninsula rises into the steep, forested Kii Mountains, with the Ōmine range reaching about 1,915 metres at Hakkyō-ga-take, the region's highest point. Its coast runs from the rias of Shima and Kumano-nada to the warm cape of Shionomisaki, Honshu's southernmost point. The north-west is shaped by the Tango Peninsula, the San'in coast of Hyogo and the uplands of Tajima and Tanba; Awaji Island closes off Osaka Bay from the Seto Inland Sea.

Climate

The basins and plains of central Kansai have an inland-sea climate: hot, humid summers, relatively dry winters and moderate rainfall. Kyoto and Nara, enclosed by hills, are known for sultry summers and cold winter mornings. The Sea of Japan side – northern Kyoto and Hyogo, northern Shiga – receives heavy winter snow brought by north-westerly monsoon winds.

The Pacific-facing Kii Peninsula is among the wettest parts of Japan; the Ōdaigahara plateau on the Nara–Mie border records exceptionally high annual rainfall, and the southern coast is warm enough for citrus and subtropical vegetation. Typhoons regularly make landfall on the Kii Peninsula in late summer and autumn.

History

Large keyhole-shaped tumuli (kofun) around Sakai and Habikino mark the rise of the Yamato kings from the 3rd to the 6th century. Buddhism arrived in the 6th century, and Prince Shōtoku founded Shitennō-ji and Hōryū-ji. After a series of palace sites, the Nara period (710–794) produced the great temples of Tōdai-ji and Kōfuku-ji; the move to Heian-kyō in 794 opened four centuries of court culture.

Even after political power shifted to Kamakura and later Edo, Kyoto remained the imperial capital, and Kansai stayed central: the Ashikaga shoguns ruled from Kyoto, Toyotomi Hideyoshi built Osaka Castle, and the decisive campaigns of unification were fought here. In the Edo period Osaka became the nation's rice and commodity exchange, and Kobe opened to foreign trade in 1868. Industrialisation, the growth of private railways and the post-war economy turned the area into a single conurbation. The Great Hanshin Earthquake of 17 January 1995 devastated Kobe and reshaped Japanese disaster policy.

Culture

Kansai is the cradle of many Japanese arts. Noh and kyōgen developed under Ashikaga patronage in Kyoto; bunraku puppet theatre and kabuki flourished in Osaka; the tea ceremony was codified by Sen no Rikyū, a merchant of Sakai. Kyoto's craft traditions – Nishijin weaving, Kyō-yūzen dyeing, Kiyomizu ware – and its Gion district with geiko and maiko remain living institutions.

The region's religious landscape spans the Grand Shrines of Ise, the esoteric Buddhist mountain of Kōya-san, the Kumano pilgrimage routes and Tendai's headquarters on Mount Hiei. Kansai-ben, the regional dialect family, is known across Japan through manzai comedy and is a marker of identity; Osaka's humour and directness are often contrasted with Kyoto's reserve.

Food

  • Okonomiyaki

    お好み焼きokonomiyaki

    Savoury griddle pancake of batter and shredded cabbage with pork or seafood; the Osaka style mixes everything before cooking.

  • Takoyaki

    たこ焼きtakoyaki

    Batter balls with octopus, cooked in cast-iron moulds; the emblematic street food of Osaka.

  • Kyō-ryōri

    京料理kyō-ryōri

    Kyoto cuisine including kaiseki, shōjin-ryōri (Buddhist vegetarian cooking), yudofu and obanzai home cooking built on kombu dashi.

  • Kitsune udon

    きつねうどんkitsune udon

    Udon in a light, kombu-based broth topped with sweet fried tofu – a dish Osaka claims as its own and a showcase of the paler Kansai-style soup.

  • Kobe beef

    神戸ビーフKōbe bīfu

    Branded, highly marbled beef from Tajima cattle raised in Hyogo Prefecture.

  • Kakinoha-zushi

    柿の葉寿司kakinoha-zushi

    Pressed mackerel or salmon sushi wrapped in persimmon leaves, a speciality of Nara and Wakayama's mountain districts.

  • Funazushi

    鮒寿司funazushi

    Fermented crucian carp from Lake Biwa, an ancient form of narezushi still made in Shiga.

National parks

World Heritage

Frequently asked questions

What is the difference between Kansai and Kinki?

They refer to essentially the same area. Kinki is the official term used in government statistics and school geography; Kansai is the everyday name and is used by companies, media and residents.

Which prefectures belong to Kansai?

Kyoto, Osaka, Hyogo, Nara, Shiga and Wakayama, plus Mie in the official Kinki definition. Mie is often counted with the Tōkai area as well, and Fukui or Tokushima are sometimes included in wider economic definitions.

What is the main airport for Kansai?

Kansai International Airport (KIX), built on an artificial island in Osaka Bay, handles most international flights. Itami (Osaka International Airport) and Kobe Airport serve mainly domestic routes.

How long does it take to travel between Kyoto, Osaka and Nara?

Kyoto and Osaka are about 15 minutes apart by Tōkaidō Shinkansen or around half an hour to three-quarters of an hour by JR and private railways. Nara is roughly 45 minutes from either by train.

What is Kansai-ben?

Kansai-ben is the family of dialects spoken in the region, recognisable by forms such as "ookini" (thank you), "akan" (no good) and the copula "ya" instead of "da". Kyoto, Osaka and Kobe speech each have their own flavour.

Sources

  1. 1.令和2年国勢調査 (opens in a new tab) — Statistics Bureau of Japan
  2. 2.全国都道府県市区町村別面積調 (opens in a new tab) — Geospatial Information Authority of Japan
  3. 3.Kansai Region (opens in a new tab) — Japan National Tourism Organization
  4. 4.Historic Monuments of Ancient Kyoto (Kyoto, Uji and Otsu Cities) (opens in a new tab) — UNESCO World Heritage Centre

Editorial team · Published: